I know we're well past Christmas, but I had to post this beautiful cake I made. It's an Eggnog Layer Cake that melted my heart! I'm usually not a big fan of eggnog, but I decided to give this recipe a whirl and thank goodness I did! I have never had a moister cake in my life, thanks to whole cup of eggnog that gets mixed into the batter :) The cake is also lightened by beating egg whites and gently folding them into the cake batter.
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This was also one of my most successful attempts with a butter cream frosting, usually my butter kinda curdles up, but not this time. The frosting was so smooth and creamy that it brought tears to my eyes.
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And with the cake being so light and not overbearing, I unfortunately ate way more cake than necessary, but I guess that was the holidays are all about! Sorry to post this so late in the holiday season, but if you're looking for a great cake, with a unique flavor this Eggnog Layer Cake from Holiday Baking is just the thing!
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